Then I picked up my 6 beers from ABC and headed off to party numero dos. I had actually had a beer on Thursday and Friday, and was feeling strangely hungoverish (well, the way I feel after drinking anyway), so I ended up not drinking much. Oh, the beers I had the previous two nights were draft beers, one at The Uptown Bar and one at Lazy Moon. I can't remember what the beer at Uptown was because I couldn't really read it. At Lazy moon I had a Beamish Irish Stout (Irish Dry Stout, 4.1% ABV) on tap.
Oh how I love Irish stouts. So creamy...mmm... This was creamy, smooth, and malty, and it felt so good going down my throat.Moving on to the party at which I drank beer. First up was Samuel Adam's Imperial Stout (Russian Imperial Stout, 9.2% ABV)
Oh Sammy, you never fail to deliver that perfectly mediocre beer, do you? Sadly, I didn't have the most appropriate glass available to me, but I doubt the head would have improved much anyway. Really, for 9.2% ABV, I should consider this beer delicious. The first few sips tasted the best, but then the dark chocolate and coffee faded out in favor of the anise.My second beer was a Black
Dog Ale (American Amber/Red Ale, 5.2% ABV). The thing about this beer was that it had this coppery, metallic aftertaste as if I had been drinking it straight from the bottle. Other than that it was fine but not remarkable.My final beer was
a Warsteiner Premium Verum (German Pilsener, 4.8% ABV). I thought this one was delicious and gained an appreciation of the German Purity Law of 1516. It tasted like a biscuit in some ways. Mostly, my thought was that it smacks of Smacks.Well by this point a straight girl had announced her crush on me, so my work was done, and it was time to head to bed.
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